Chozas Carrascal is one of 17 wineries with Spain’s highest designation, Vino de Pago. They produce organic, sustainable wines at 750-840m altitude. This organic, aromatic white wine is made of 80% Macabeo and 20% Sauvignon Blanc, with notes of white flowers, fresh stone fruits, and hints of cut grass. Suggested pairing with seafood or a pesto pasta.